Saturday, May 2, 2015

How To Cook Vietnamese Pho Bo

Vietnamese Phở Bò
In the early morning hours, on side streets and street corners, Hanoi's hard-working cooks begin setting up their pho stations. A soup, a meal, a national treasure—pho is a widespread addiction. 
Phở Bò — Vietnamese Beef Noodle Soup
Many Vietnamese start the day with a steaming bowl of this divine noodle soup. The essence of pho is a beefy consommé flavored with charred onions and ginger, rock sugar and star anise. — Culinary Institute Of America
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